Cooking, Edible aquatic animals, Pasta

Angel Hair Pasta with Shrimp and Peppers

After a long day at work, some laundry and a quick workout I’m beat. All I want is to sit back and watch some Law and Order, but a girl and her husband have to eat. Enter this super easy recipe adapted from a recipe found on

Angel Hair Pasta with Shrimp and Peppers

Pasta and Shripm 2


  • 1/2 tablespoon extra virgin olive oil
  • 1 yellow onion chopped
  • 1 lb. large peeled and deveined shrimp, tails removed
  • 1 orange bell pepper
  • 2 cloves garlic, minced
  • 1 teaspoon oregano
  • 1/4 teaspoon salt
  • 4 roma tomatoes, cored and chopped
  • 1 tablespoon lemon juice
  • Ground pepper to taste
  • 4 oz. angel hair pasta, cooked according to package directions


  • Heat oil in a medium skillet.
  • Add onion and cook for 10 minutes or until very soft.
  • Add shrimp, bell pepper, garlic, oregano and salt
  • Cook for 5 minutes more.
  • Stir in tomatoes and lemon juice and cook until heated through.
  • Season to taste with pepper
  • Serve immediately over hot cooked pasta.

Pasta and shrimp1




2 thoughts on “Angel Hair Pasta with Shrimp and Peppers”

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s